Our menu is inspired by the Gaucho culture and the authentic dining tradition of the Brazilian cowboy – grilled meats and fresh salads.
With 17 different cuts of meats, ranging from beef, pork, chicken, lamb, and fish, there is something for everyone to enjoy.
Hearts of palm, artichoke hearts, sweet beets, asparagus, imported cheeses, and cured meats are only some of almost 40 items that our gourmet salad bar offers.
Side dishes like garlic mashed potatoes, caramelized bananas, traditional rice and black beans, served table side, are a perfect complement to the true Southern Brazilian menu.
We invite you join us for a unique culinary experience at Galpão Gaucho.